
Pints, 5.5 ounce Samples, Taster Flights
Pitchers & Growlers
Guest Draft Beers


    
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Liberty Lager |
Our version of a classic Czech stye lager. Originally brought on |
as a summer seasonal, Brewed with pilsner and .American |
pale malts. German noble hops provide a clean, crisp finish. |
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America's Finest Amber |
A full-flavored, amber ale with a rich, malty body and a satisfying |
caramel character derived from crystal and carapils malts. |
Challenger hops complement the malt sweetness creating a |
perfectly balanced ale. |
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Rolling Hills Irish Red |
A modern interpretation of an ale originally brewed by Irish monks |
in the 14th century. The complex flavor is built with a combination |
of crystal, Munich, and flaked and roasted barley. |
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Star of India IPA |
In the U.S., IPA's have revived the ale created to survive the long |
| ocean voyagefrom England to India. A variety of malts receive a |
| generous dose of hops throughout the brewing process creating |
a big-bodied brew. |
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Otay Lakes Oatmeal Stout |
Prepare yourself for a pleasant surprise. This Stout is a velvety- |
| smooth dark ale that has a chocolate and roasted malt flavors. |
Served on nitrogen, so allow the cascading bubbles to settle |
| before enjoying your first sip. |
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Bottles: Corona, Coors Light, Dos Equis, Miller Lite, Beck's NA
Guest Draft: Karl Strauss Windansea Wheat, Manzanita Pale Ale, Lost Abbey Red Barn, AleSmith Anvil ESB, Port Brewing Mongo Double IPA, Ace Pear Cider
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